News — Desserts

ss. In this version, the dough is studded with orange zest and orange juice and served covered in cinnamon sugar. Buñuelos are one of those great traditional Mexican foods you wish were available all year long, but that are so time-consuming to make, that twice a year is more than enough. They are usually eaten on Christmas Eve and New Year’s. I know what you're thinking, who has time to make buñuelos? But If you have ever tried them, you know it will not be time wasted. Buñuelos in Mexico There are many variations of buñuelos across Latin America, but...

This Cinnamon Roll Bread is a classic sweet baked in a new way. Cinnamon rolls are packed into a loaf pan to create a delicious bread that's swirled with cinnamon and sugar and topped with a cream cheese glaze. Cinnamon Roll Bread I have had a sweet tooth since I was a kid, and cinnamon rolls are way up there on my list of favorite treats. I love their taste and the memories they evoke. My mom and both of my grandmas made cinnamon rolls, and each of their versions was as delicious as the next. Occasionally, we had the...