News — Bread
Today, I’m bringing you some absolutely delicious potato cheese rolls, friends
Bread CheeseRolls DinnerRolls IdahoPotatoes pcorecipe Recipes
My friends at the Idaho Potato Commission are sponsoring this post, so I added some of their Idahoan® Mashed Potatoes right into the dough to make some of the tastiest cheese buns ever. This is a very easy roll recipe, and since yeast loves potatoes so much, the rolls rise quickly and have a ton of flavor. Let’s get to it, shall we? You may also enjoy my potato sandwich bread and soft sandwich rolls, both of which are made with Idaho® potatoes. Idahoan® Mashed Potatoes I am generally the girl who wants to make everything from scratch, including my...
A typical Portuguese breakfast for me, is a cup of coffee, a bread roll with butter or ham and cheese and then dipped into that hot coffee. It may sound gross but I have always dipped my sandwiches into my coffee and it's something that when I do,...
Bolillos Bread Mexican MexicanBolillos
However, it is quite difficult for me to find proper bread rolls where I live, and the only ones that kind of come close, are the Mexican Bolillos. I try to always have a bag of these on hand. Although, does anything beat fresh bread bought early in the morning, from your local bakery? I think not. I've been searching for roll recipes for a while. I have yet to find one that always turns out or is exactly like the much loved Portuguese rolls. I do have a recipe here on the blog already, and you can certainly give...
A Home Baked Naan Recipe, As I Have Fun With The Homdoor Tandoor Oven
baking bread indianbread indianfood naan naanbread tandoori tandooroven
I've been cooking Indian food for 30 years. I started eating Indian food when i was diagnosed with cancer back in 1990. I was a vegetarian and having problems with the combination of chemo and a macrobiotic diet, so my oncologist suggested I try cooking Indian food since I could have all the vegetarian/vegan dishes I wanted and still get plenty of nourishment. So my sister in law the Indologist, who's lived and worked in India for many years, came out from NY and got me started with books. After that I began to haunt the Baharat Baazar....
This Focaccia Bread recipe is easier than you think! Made with just a few ingredients and brushed with olive oil and Italian herbs, it’s the perfect complement to any meal!
Bread ContributorPost SideDishes
Focaccia bread is a thick and slightly chewy flat bread that is great for dunking! It would go perfectly with this Slow Cooker Loaded Baked Potato Soup, Creamy White Chicken Chili or Slow Cooker Chicken Tortellini Soup. Focaccia Bread Hello friends! It’s Ashley from The Recipe Rebel back again today with, yep, more comfort food! Making homemade Focaccia bread might seem intimidating, but I promise you there are just a few ingredients and a few simple steps. In fact, making flat bread is a great introduction to bread making because you simply roll it into a large circle and dimple it with a...
Easy Sourdough Bread (Bread Machine)
Baking Bread CookBlogShare Seasonal Sourdough Vegetarian
This Easy Sourdough Bread in the bread machine is a simple solution for busy people. Make a really delicious sourdough style loaf without the work involved in looking after a sourdough starter. What is Sourdough Bread? Sourdough is bread made from naturally occurring yeasts and bacteria. A true sourdough is made from a starter that ferments and creates these natural yeasts, this will take at least 3 days. You use some of the starter to make your loaf then feed the remaining starter with more flour and water every two days to keep it alive. Easy Sourdough Bread Sourdough is...