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I used to go to a bakery across work every Monday and buy one large pretzel for myself. For some reason the bakery discontinued the pretzels and pretzels are really hard to find in the Netherlands. So the only way for me to have a pretzel again is to: A) Go to Germany, or B) Bake them myself. So here I am again, baking pretzels after baking a pretzel bread last year.Granted, I don't like baking pretzels very much as I find the baking soda bath quite challenging, but this is a "quick" recipe as the dough doesn't require rising...

  1. X-cosrack X-cosrack 11 Dividers Pot Pan Lid Rack Bakeware Cupboard Organizer, Expandable, Patent Pending. Black X-cosrack - 11 dividers it can also be split as three separate pot racks for kitchen cabinet pantry Easy to use and larger capacity 1 year Patent pending Both sides expanable can be extended both sides 16529 inch expandable size Wide range of uses get extra pans storage in cupboards in your pantry under the sink or on your countertop Nonslip silicone feet protect your surfaces and prevent slippage The neat look complements any kitchen décor while the slimline yet sturdy design wont...

  1. WEBI WEBI Coat Hook Wall Mounted – Heavy Duty Metal Dual Wall Hook Rack – Double Prong Robe Hooks for Bathroom Kitchen Office Entryway Closet,Single Hook,Black,5 Packs WEBI - Webi single hook overall size 5516l 06w 234hWith 2 holesYou can refer to the second picture on the left to get more detail Easy installation the coat hooks are easy for wall mounted or wood door mounted Mounting hardware included with screw caps washers and plastic expansion anchor General purpose it is flexible to diy for not only lightweight stuff such as coats hats jackets scarves towels purse in...

“Memory is a crazy woman that hoards colored rags and throws away food.” Austin O’Malley Early this morning I awake to a murder of crows hiding out in my magnolia tree probably trying to verify if the heady conspiracy of an extra garbage day is true or not. I listen to their crazy banter as I amble to the kitchen for a second cup of coffee. It’s entertaining and annoying all at once, sort of like rock concerts, or a season of The Bachelorette. Yes, I’m a little crabby before the second cup, read on… I couldn’t help associating all...

Andrew JanjigianSamosas, the triangular parcels of fried, flaky dough wrapped around fillings of all kinds, are a very popular treat in South Asia. Everyone loves them, just like everyone loves to eat dumplings, empanadas, and pierogi—there’s something universally appealing about stuffing delicious things into dough.While they're commonly associated with the countries in the subcontinent, samosas have a far wider reach. There are many versions of samosas in other countries, like the sambusas made in Ethiopia and the chamuças of Portugal. The earliest mention of a samosa-like thing can be traced back to ancient Persia, to the sanbosag, a crisp, deep-fried...