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This small batch french bread is crusty on the outside and soft on the inside. The recipe makes one small loaf that is the perfect amount for 2-4 people. My full size French bread recipe is one of the most popular recipes on my blog so I knew I had to figure out how to reduce it down. The full size recipes makes two loaves of bread which for our reduced size family of two is just too much. This scaled down recipe makes one small size loaf of bread or you can divide it and make two mini loaves...

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  1. Bextsrack Bextsrack 2 Pack Over The Door Organizer/Wall Mount Cabinet Organizers and Storage Holder in Kitchen or Pantry for Cutting Board, Cookie Sheet, Silver Bextsrack - Easy assemble the organizer can be hung over your cabinet doors or it can be installed onto cabinet doors walls or pantry spaces for more permanent solution Comes with mounting screws and wall anchors Quality construction the basket is made from a sturdy longlasting metal with a powder coated and rustresistant finish which wont rust or break The hook with eva foam padded to protect the cabinet from scratches Durable materials for...

Happy 2022! I pray that this year brings many blessing and much to joy to each of you. January 1st brought us the coldest temperature of Winter so far (4 degrees this morning!) and about 8 inches of snow. A beautiful way to begin the New Year, and an excellent reason to celebrate with these cinnamon rolls. I like adding orange zest and juice to my cinnamon rolls, oranges are traditionally a wintertime fruit. I love that it adds a zesty freshness which is also seasonal. Happy Baking! Orange Citrus Cinnamon RollsYields 12 rolls Dough Ingredients: 1 pack of active...

Thank you to Bob’s Red Mill for sponsoring this post! Whenever I visit my in-laws in England, they ask me to make a batch of cinnamon rolls (in addition to dumplings, of course). Although this tradition has been going for several years now, I cannot believe I haven’t shared a cinnamon roll recipe here yet! Ever since I started making Asian-style milk bread a few years ago, I’ve been using that style of dough in nearly all my enriched breads. These milk bread cinnamon rolls are no exception. Asian-style milk bread often uses tangzhong (湯種) to give the bread airy...