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When I was really young, the only doughnuts I knew were called pączki.  Delicious yeasty, eggy fried dough, most often filled with plum butter, rose jam or custard (my personal fav being a toss up between plum butter and Advocat-flavoured custard) and covered in a sweet citrusy glaze.  Insert drool emoji!!  We moved to Canada when I was young so as I grew up, I was exposed to the more typical North American doughnuts that you get at Tim’s or Krispy Kreme…but pączki are hard to beat!  I thought Mother’s Day would be a perfect time to make pączki and...

Hands down, these were my best naan yet!  I think I had to convince myself to go with the lightly oiled pan as well as brushing butter on the naan itself before putting it in the pan – but it was SO worth it. INGREDIENTS 1/4 cup warm water 1 tablespoon honey 3/4 teaspoon active dry yeast 3/4 cup warm whole milk 1 cup full fat plain greek yogurt 4 cups all purpose flour 1 1/2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon kosher salt 8 tablespoons (1 stick) salted butter, melted and divided in half 2-4 cloves...

Make your bathroom more inviting and organized by using the best shower caddy. It helps you hold a variety of shower room essentials such as shampoos, creams, razors, towels, loofahs, conditioners, and much more. Not only that but also the new structures are easy to install to strong positions. Some even have strong suction cups for a tool-free and drill-free assembly. If you want a stylish, practical, and durable model, you are in the right place. The following review has more information about the best shower caddy in 2020. Here Are The Top Shower Caddies Preview Product Artika Monsoon II...

These bagels are sooo good! They have a nice chew and a delicious salty top. However, they are time consuming so I would say this is more of a weekend baking project. Is it as practical as buying bagels at a bakery or grocery store? probably not… But anything I’ve ever made homemade I find usually tastes better and fresher. I can taste the difference and that there is less preservatives and that’s why I love trying to make things myself. If you have the time and want to give this a try you won’t be disappointed. They also go...

OK, baking fans, we have a real project for you if you're up for the challenge. Set aside your basic banana bread, because it's time to move on to a recipe for the patient pros. Yes, patient, because this recipe for chocolate babka will take several hours to complete. Once you've made it, though, all the hard work will be worth it. Traditional babka, which is a sweet bread-like cake, has Jewish and Eastern European origins. It's most commonly made with a cinnamon sugar swirl, but chocolate has become a more prominent flavor in recent years. The babka really isn't...